Chill out with this easy-to-make, yet appetising snack; the Salsa dip. If you do not want to stuff yourself with unhealthy food during tea time, or if you simply just want to enjoy a healthy snack, try this recipe now. This Salsa dip can be consumed with some organic potato chips, or it can be taken plainly as a salad.

The Salsa dip is very nutritious as it uses all raw ingredients. Eating the Salsa dip will refresh you during your breaks and you are sure to hunt for more. As it is easily digested and low in calories, this may very well be your best friend in your weight loss diet programme.



Ingredients
3 medium ripe tomatoes, diced.
1 cup of chopped fresh coriander
2 medium onions, chopped
4 pieces of garlic
1 green chilli; seedless and chopped. (Alternative option: ½ green capsicum, diced)
3 Tbsp of apple cider vinegar
2 Tbsp of olive oil
1 tsp of honey or brown sugar
Pinches of rock salt and grounded black pepper



Method
1) Prepare a bowl that is big enough to put all the ingredients stated above. Mix them well.
2) The dish is ready to serve. Salsa dip is best served with original or home-made Nachos chips.


SNACK ATTACK!!! Enjoy your Salsa Dip / Salsa Salad, and don't forget to comment below if you liked the recipe! Happy snacking...



Other Recipes:
Shitake Delight
Badam Milk Recipe
Rustic Pumpkin Cake
South Indian Home-made Dessert, Rava Kesari



Author: Wong Eileen

Copyright © 2012 Sandhya Maarga Holistic Living Resources
Holistic Living Annex (Volume 1, Issue 5 - JUNE 2012 Edn)